( Cocktail Not Rated Yet )
Loading ...White Bull
June 29th, 2007
This variation on the classic White Russian has a beautiful combination of flavours: coffee from the Kahlua and spice from the tequila. For the best results chill the ingredients before mixing.
INGREDIENTS:
- 30ml (1 oz) white tequila
- 30ml (1 oz) Kahlua coffee liqueur
- Double cream on top
EQUIPMENT:
- Chilled Martini glass
- Whisk
- Bar spoon
MIXING METHOD:
Put the tequila and then the Kahlua into the glass. Lightly whip the cream, then using the back or bowl of the bar spoon, carefully create a layer of cream on top of the cocktail.
Entry Filed under: Alcohol cocktails, Tequila
Leave a Comment
Some HTML allowed:
<a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <code> <em> <i> <strike> <strong>
Trackback this post | Subscribe to the comments via RSS Feed