( Cocktail Not Rated Yet )
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August 13th, 2007
This golden cocktail was first mixed in the 1920s and was hugely popular in the US during Prohibition, because the taste of mint masked the rough flavours of bootleg liquor.
INGREDIENTS:
- 40ml (1 1/3 oz) Cognac
- 20ml (2/3 oz) white creme de menthe
EQUIPMENT:
- Mixing glass
- Strainer
- Stirring spoon
- Chilled Martini glass
MIXING METHOD:
Fill the mixing glass with ice and pour in the ingredients. Stir for ten seconds and strain into the glass.
Entry Filed under: Alcohol cocktails, Brandy
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