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Pink Thong

July 12th, 2010

Pink Thong cocktail.

COCKTAIL INGREDIENTS:

  • 2parts Vodka
  • 1part Pink Cherry Kirch
  • Juice of Freshly Squeezed Lemon
  • Club Soda

MIXING EQUIPMENT:

  • Shaker
  • Muddler
  • Cocktail glass

MIXING METHOD:

Muddle the Cherry in a chilled cocktail glass, shake all the above and pour over the muddled cherry and top up with club soda.

GARNISH:

Lemon Wheel.

Thanks to Sunny Nawab for a great cocktail.


Entry Filed under: Alcohol cocktails, Vodka

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