Nabo
August 5th, 2007
The Nabo is warming cocktail, and especially great for sipping with friends on a cold Scandinavian evening. For the best results use a good blended whisky, such as Famous Grouse, or for something sweeter try using a good Bourbon.
INGREDIENTS:
- 60ml (2 oz) blended Scotch whisky
- Dash Worcestershire sauce
- Tomato juice to fill
EQUIPMENT:
- Stirring spoon
- Highball glass
MIXING METHOD:
Fill the highball with ice and add the whisky and Worcestershire sauce. Top up with tomato juice and stir. Garnish with fresh basil and serve with a straw.
Entry Filed under: Alcohol cocktails, Whisky


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